Flavor{s} of the Week

In order to make this endeavor at all helpful for the pocketbook, I've realized that I need to be making as many batches of ice cream out of my ingredients I purchase as I can.  Tonight I went to Whole Foods ( I would recommend here, Trader Joes, and Henry's Marker to get organic, and good ingredients) and purchased what I needed for Carrot Cake Ice Cream.  I am excited about this one, as it will be something new, and although I got the idea from one recipe, I found three of them and made my own.

{This is how we enjoy ice cream in sunny so-cal}

Anyway, this week I will not only be using an ice cream machine, I will be one.  I am making the following, starting with Carrot Cake and the rest in whatever order strikes my fancy:

• Carrot Cake Ice Cream 
• Raspberry Cheesecake Ice Cream
• Peach Frozen Yogurt
• Chocolate-Pretzel Frozen Yogurt.

They are all really unique choices, and I think they will be good.  I have a thousand flavors swirling in my head, but I will have to start with these.  Any preferences on where to go after Carrot Cake?  The sooner I post them the sooner you can make them.  Oh, and, anyone want some?  What am I going to do with 4 flavors? Let me know, I would LOVE to share.

Bon